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Viva l'Italia

July 1, 2012
dsp By GLYNIS VALENTI - Staff Writer (gvalenti@timesleaderonline.com) , Times Leader

The food recognized as Italian cuisine today has actually been around longer than, well, Italy. Many of the 20 areas that form the well-known "boot" plus two islands were officially unified into the Kingdom of Italy in 1861 and completed the annexation process (after several wars and treaties) in 1922.

 
 

 

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